Chinese Food
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Stew in casserole and hot pot
Hot pot you can eat in your own home
Spicy pot
Because I like spicy food, so I add Chaotianjiao. If it's not spicy, it's enough for everything. It's better to put prawns. I'll do whatever I have in the fridge. If you like shrimp, you can also see my spicy shrimp recipe. That's my specialty. ... ...
Spicy pot one pot of ribs
Spicy hot pot originated from Jinyun Mountain, Chongqing. It comes from the integration of Sichuan and Chongqing local spicy flavor. Spicy hot pot comes from Tujia flavor. It is the common practice of local people. It is characterized by hemp, s... ...
After eating a hundred times, it still dribbles hot fried rice cake
Spicy fried rice cake is one of the most popular and well-known Korean ingredients in China. The sweet and spicy sauce with Q spring rice cake is not liked by girls. The South Korean shop near the company for working meal is almost full at the m... ...
Curry hot pot
A simple, quick and delicious curry hot pot. -
Army pot solar eclipse
Recently, there have been a lot of good Korean dramas. The company has also set off a trend of Korean diet. I'm afraid the most powerful one is the army pot. The appetite of human beings is bottomless. But the army pot satisfies most of the gree... ...
Vermicelli with fat intestines
My father, who has been busy all his life, has gradually become gray on his temples, wrinkled with old age, and has a pair of calloused hands. Let me watch my heart ache. Dad likes to eat fat intestines. Make a fat intestines rice noodle for him. -
Spicy pot
I like spicy pot, dry pot and chicken. With this spicy pot, I can't make anything. I can make delicious food at home. The brand of spicy pot seasoning is KUKE one hundred
Mapo Tofu
I always think Sichuan cuisine and canola oil are the perfect partners. The smell of pepper and Pepper Fried in canola oil is really irresistible. This time, I was lucky to be sampled by bean fruit and golden dragon fish to try my grandmother's ... ...
